16 Recipes Packed with Vitamins A - K (2024)

Each vitamin plays a different role within your body.

16 Recipes Packed with Vitamins A - K (1)

Take your vitamins! We’ve all heard it before. But what if I told you that you could get all of the vitamins you need from just your food? Secrets out! Eating a wide variety of healthy foods can help you to hit your nutrient goals. Not only are these 16 recipes packed with vitamins healthy, but they’re delicious, too!

Different Vitamins Have Different Jobs

Every vitamin plays a different role in your body. That’s why it’s important to eat some of each to maintain overall wellness. Check out some of the roles and sources of each kind of vitamin below!

Vitamin A

Vitamin A is essential for vision and plays an important role in bone growth and immune function. Eating an adequate amount of vitamin A has been shown to reduce the risk of lung and prostate cancer. It is also helpful for healthy skin and hair. Foods that are high in vitamin A are often orange or red, including plant-based sources from sweet potatoes, carrots, pumpkins, squash, spinach, mangoes, turnip greens, as well as animal-derived sources in beef liver, eggs, shrimp, fish, fortified milk, butter, cheddar cheese, and Swiss cheese.

Vitamin B

Vitamin B is actually a group of vitamins, including vitamins B1, B2, B3, B5, B6, B7, and B12. These B group vitamins are important for cell function and energy metabolism. Most are needed for healthy skin, hair, blood, and brain function, while others are needed for hormonal regulation. Find B-group vitamins in foods such as milk, eggs, yogurt, cheese, meats, poultry, green leafy vegetables, mushrooms, some fruits, and whole or enriched grains and cereals.

Vitamin C

Vitamin C is important for the production of collagen and hormones, but it also acts as an antioxidant, important for reducing cell damage, inflammation, and immune function. Foods rich in vitamin C may even lower the risk of developing some cancers, including those of the mouth, esophagus, stomach, and breast. Long-term use of supplemental vitamin C may protect against cataracts. Foods that are high in vitamin C include fruits and fruit juices (especially citrus), potatoes, broccoli, bell peppers, spinach, strawberries, tomatoes, and Brussels sprouts.

Vitamin D

Vitamin D is important for calcium and phosphorus absorption, which supports strong bones. Foods that are high in vitamin D include mushrooms, fortified dairy, fortified cereals, and fatty fish.

Vitamin E

Vitamin E acts as an antioxidant, meaning it reduces inflammation and damage to cells. It also works to protect vitamin A and blood lipids from damage. Diets rich in vitamin E may even help to prevent Alzheimer’s disease. Foods that are high in vitamin E include vegetable oils, salad dressings and margarines made with vegetable oils, wheat germ, leafy green vegetables, whole grains, and nuts.

Vitamin K

Vitamin K is a compound that activates proteins and calcium to support blood clotting. Research shows it may also help prevent hip fractures. It can be found in foods such as cabbage, liver, eggs, milk, spinach, broccoli, sprouts, kale, collards, and other green vegetables.

Importance of Diversity

Eating a variety of foods helps to cover each of these categories of vitamins. Many foods have multiple vitamins, as well. So make sure you get a diverse range of healthy, vitamin-rich nutrients from all food groups. To build a vitamin rich plate, look for bright colors, simple ingredients, and diversity! Just try to think, the more color the better!

16 Vitamin-Rich Recipes

Check out some of these recipes packed with vitamins to get more nutrients into your diet!

  1. Fresh Lime and Basil Fruit Salad
  2. Parchment Baked Fish and Vegetables
  3. Spinach Parmesan Baked Eggs Recipe
  4. Orange Ginger Sesame Salad Dressing
  5. Easy Vegan Eggplant Parmesan Over Quinoa
  6. Keto-Friendly Flavor-Packed Turkey Burger
  7. Souffle Omelette with Mushrooms
  8. Cottage Cheese Breakfast Bowl
  9. Skinny Cheeseburger Boats
  10. Creamy Tomato Soup
  11. Citrus Salmon Tray Bake
  12. Plant-Based Bell Pepper Nacho Boats with Avocado Sauce and Cashew Queso
  13. Rainbow Salad with Sauteed Veggies and Boiled Potatoes
  14. Sweet Potato, Kale, and Quinoa Skillet
  15. Cranberry Seed Bars
  16. Easy Thai Beef Salad Recipe

Please note: Talk to your doctor before changing your nutrition plan to hit your nutrient goals. Some individuals need supplemental support or cannot eat certain vitamins with conditions or medications.

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16 Recipes Packed with Vitamins A - K (2024)

FAQs

Which food contains vitamin K? ›

Food Sources
  • Green leafy vegetables including collard and turnip greens, kale, spinach, broccoli, Brussels sprouts, cabbage, lettuces.
  • Soybean and canola oil.
  • Salad dressings made with soybean or canola oil.
  • Fortified meal replacement shakes.

What foods contain vitamins Ade and K? ›

With the exception of vitamin D, most of them are easy to get from a diet that includes a variety of foods, especially if you eat plenty of nuts, seeds, vegetables, fish, and eggs. These vitamins tend to be abundant in fatty foods, and you can enhance their absorption by adding fat or oil to an otherwise low fat meal.

What are the top 10 vitamin foods? ›

The top 15 foods highest in vitamins include fish, dark leafy greens, seeds, broccoli, pork, beef, lamb, mushrooms, nuts, eggs, sweet bell peppers, avocados, peas, winter squash, and fruits.

What food contains vitamin A? ›

You can also get vitamin A by including good sources of beta-carotene in your diet, as the body can convert this into retinol. The main food sources of beta-carotene are: yellow, red and green (leafy) vegetables, such as spinach, carrots, sweet potatoes and red peppers. yellow fruit, such as mango, papaya and apricots.

What fruit has the most vitamin K? ›

Kiwi. Though most of the foods that are highest in vitamin K are dark leafy greens and green vegetables, fruits are also a source of vitamin K. Kiwi is one of the fruits with the most potent amount of vitamin K. Like other fruits, kiwi is an excellent source of vitamins and minerals.

What food to avoid on blood thinners? ›

Blood thinners: Eat fewer foods with vitamin K
  • Asparagus.
  • Broccoli.
  • Brussels sprouts.
  • Cauliflower.
  • Green onions.
  • Kale.
  • Parsley.
  • Spinach.
May 9, 2024

Do bananas have vitamin K? ›

2. Banana. This delicious fruit is packed with vitamin K and other essential nutrients that help with digestion and weight management. Vitamin K present in bananas is easily absorbed by the body and helps metabolise carbohydrates and fats, turning them into energy.

What snack foods are high in vitamin K? ›

Healthy Food and Snack Sources of Vitamin K

For example: eating plenty of kale, collard greens, Brussels sprouts, pumpkin, pine nuts, blueberries, spinach, turnip greens, or broccoli can help you get enough (National Institutes of Health, 2016). Vitamin K2 is more often found in fermented foods.

What foods have vitamin D3 and K? ›

Some of the most common sources of Vitamin D are yummy pasteurized eggs, cheeses, spinach, broccoli, and carrots. Remember when eating veggies for fat soluble vitamins like K2 and D3, you need to eat them with a healthy fat like avocado, coconut oil, or hummus.

What is the healthiest fruit? ›

Blueberries take the title of healthiest fruit. Blueberries' stunning hue comes from their anthocyanins — an antioxidant believed to be responsible for their numerous health benefits. Long-term studies suggest that including blueberries in your regular lineup may lower the risk of heart disease and type 2 diabetes.

Which fruit has all vitamins? ›

There is no single fruit that contains all the vitamins, but some fruits are richer in certain vitamins than others. According to the web search results, some of the fruits with high vitamin content are: - **Oranges**: Oranges are a sweet, round citrus fruit packed with vitamins and minerals.

What foods contain vitamin K? ›

The most common sources of vitamin K in the U.S. diet are spinach; broccoli; iceberg lettuce; and fats and oils, particularly soybean and canola oil [5,7].

What food has all 13 vitamins? ›

If meat and animal products are part of your diet, here's a list of foods that in summation contain all 13 essential vitamins. Meat (especially liver), fish (especially salmon), dark leafy green vegetables, milk, nuts, and whole grains.

Which vitamin is good for eyesight? ›

Vitamin A

Vitamin A and vision make potent allies. Carrots contain lots of beta carotene and Vitamin A, which can contribute to your eyes' health and may provide a fantastic source of eye vitamins for macular degeneration and cataracts. Good sources of Vitamin A are abundant in carrots.

What foods are high in K? ›

Potassium is widely available in many foods, especially fruits and vegetables. Leafy greens, beans, nuts, dairy foods, and starchy vegetables like winter squash are rich sources.

How to get vitamin K naturally? ›

You can get recommended amounts of vitamin K by eating a variety of foods, including the following:
  1. Green leafy vegetables, such as spinach, kale, broccoli, and lettuce.
  2. Vegetable oils.
  3. Some fruits, such as blueberries and figs.
  4. Meat, cheese, eggs, and soybeans.
Mar 22, 2021

Are eggs high in vitamin K? ›

Egg Yolk

An egg yolk can contain between 67 and 192 micrograms of vitamin K2. This amount depends on what the hen eats, however. Most chicken feed today is fortified with vitamin K, and this content passes onto the egg. But chickens fed corn or soy-based diets are more at risk of vitamin K deficiencies.

Are bananas high in vitamin K? ›

2. Banana. This delicious fruit is packed with vitamin K and other essential nutrients that help with digestion and weight management. Vitamin K present in bananas is easily absorbed by the body and helps metabolise carbohydrates and fats, turning them into energy.

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